Edible Toronto, a magazine celebrating the abundance of local foods in the Golden Horseshoe area of Ontario has been nominated for Best Food Magazine at the 2010 Le Cordon Bleu World Food Media Awards.

Food & Drink, the custom publication from the LCBO has also been nominated for Best Food Magazine, as well as Best Drink Magazine.

The 2010 Le Cordon Bleu World Food Media Awards will be handed out in May as part of the Tasting Australia festival.

Edible Toronto has a controlled circulation of 20,000 and is published quarterly by Edible Toronto Inc.

Food & Drink is published six times per year by the LCBO with a controlled circulation of 525,000.